Add your favorite GIN to the Lemon Gin Fizz cocktail infusion kit. Fill it all the way up! Tuck the jar in the fridge for 3 days. Gently shake when ready to make your cocktail. Strain and pour the infused alcohol needed for this recipe into a cocktail shaker. Proceed …

• 2 oz infused gin
• 3/4 oz lemon juice, freshly squeezed
• 3/4 oz honey syrup
• Sprig of dried lavender for garnish

Add the infused gin, lemon juice and honey syrup into a shaker with ice.
Shake until well-chilled.
Strain into a chilled coupe glass (or a Nick & Nora or martini glass).
Garnish with lavender sprig.

Other Lemon Gin Fizz recipes: Lemon Gin Fizz, French 75 (gin), Lavender Spire (bourbon), Lavender Lemon Drop Martini (vodka), Lavender Lemonade (rum), Lemon Lavender Margarita (tequila)

Add your favorite TEQUILA to the Cherry Bounce cocktail infusion kit. Fill it all the way up! Tuck the jar in the fridge for 3 days. Gently shake when ready to make your cocktail. Strain and pour the infused alcohol needed for this recipe into a cocktail shaker. Proceed …

• 2 ounces infused tequila
• 3/4 ounce honey syrup
• 1 ounce lime juice

Pour infused tequila into shaker with ice.
Add honey syrup and lime juice. Shake well.
Strain and pour into rocks glass with ice.
Garnish with honey comb & a fresh cherry.

Other Cherry Bounce recipes: Modern Cherry Bounce (brandy), Cherry Mule (rum), Cherry Lime Ranch Water (tequila)